Bagel Chips

Ingredients:

• Bagels 

• Olive Oil (Option: use butter instead of Olive Oil)

• Salt

Directions:

• Preheat oven to 350 degrees F

• Cut bagels into 1/8 inch thick slices

• Lay out bagel slices in a single layer on a baking sheet.  I cover the baking sheet with aluminum foil for easy cleanup.

• Dap each bagel slice with oil (or butter).  Don't worry about covering the whole slice, just a dap will do you!

• Lightly sprinkle the slices with your favorite salt

• Place the baking sheet in the oven for 15 - 20 minutes until the slices are lightly browned.  

• Remove from oven, cool and enjoy!